Prawn murukus are a savoury and crunchy deep-fried snack popular among many Malaysians.
Yong Mama only use premium, locally sourced ingredients to create delicious flavours.
It is Ipoh's traditional snacks, made from natural sea prawn flesh, peanut cooking oil and seasoned with all natural spices. The original shrimp meat, with a solid crunch, the flavor of slightly spicy, lightly salty, a word incense! It will keep you eating bite after bite! Hurry try it out
