Ipoh Yee Hup Charcoal Hiong Peah (Original) - Halal 怡保余合原味香饼 and Products

1. Ipoh Yee Hup Charcoal Hiong Peah (Original) - Halal 怡保昆仑喇叭余合原味香饼

Great News for Hiong Peah Lovers!

The unique taste of Yee Hup pastries, which lies in its traditional way of baking its biscuits with coconut husks in a custom-made oven, has made them famous amongst the locals. The core product "Hiong Piah" (also known as Puff Biscuit), a legendary flaky and fragranced pastry with maltose filling is a traditional specialty of the Kinta Valley.

Specifications: 8pcs individual pack (290gm)

Ingredients: Wheat flour, sugar, maltose, cooking oil, margarine, water, sesame, salt & onion

Product Comply with: ISO9001, ISO22000, HACCP & HALAL (JAKIM)

Net Weight : 290g

 

2. Ipoh Yee Hup Durian Hiong Peah - Halal 

Authentic charcoal-grilled taste! The Durian flavor is a delightful surprise! Perfectly crispy and tasty! Delicious and flavorful Hiong Piah!

A must try durian Hiong Piah 😋😋

Specifications: 8pcs individual pack / 1 pack 25gm

Product Description: Wheat flour, syrup, durian paste, sugar, palm oil, custard powder, water. Allergen

Ingredients: Wheat. 

Net Weight : 250g

 

 Ipoh Yee Hup Oat Hiong Piah - Halal

传承余合香饼，香喷喷的味道还留着传统美食诱惑，一层层酥脆脆的口感真流着軟軟嫩嫩的焦糖酱超级美味可口了。香餅，為馬來西亞華人社區內主要的糕點，一般內陷以麥芽糖為主，餅皮酥而易碎，食用時容易掉落餅屑。早期這道糕點又因形狀像馬蹄，而被稱為馬蹄酥，後來因烤製此餅時，會散發陣陣誘人香味，因此後來在馬來西亞廣被稱為香饼。 Ipoh, a city surrounded by many hills in the west peninsula of Malaysia, the Yee Family has had a long history in the pastry making business, dated back in 1981. Yee Hup Biscuits was established by Mr. Yee Ah Lek and his beloved wife Madam Wong Chin Haw (founder) as a family business and they started operating their first bakery at their home, No. 32, Lorong Gunung Rapat 3, Ipoh, Perak. The unique taste of Yee Hup pastries, which lies in its traditional way of baking its biscuits with coconut husks in a custom-made oven, has made them famous amongst the locals. The core product "Hiong Piah" (also known as Puff Biscuit), a legendary flaky and fragranced pastry with maltose filling is a traditional specialty of the Kinta Valley. Over the years, the Company has revolutionized the homemade bakery process into fully automatic production and skillfully retained the distinctive traditional tastes and texture of the biscuits.

配料：小麦粉、白砂糖、麦芽糖、棕桐油、洋葱、食盐和芝麻。 Ingredients : Wheat Flour, Sugar, maltose, Palm Oil, Onion, Salt and Sesame.

Net Weight : 250g

 

Black Sesame Heong Piah

Product of Ipoh, Perak Malaysia

The unique taste of Yee Hup pastries, which lies in its traditional way of baking its biscuits with coconut husks in a custom-made oven, has made them famous amongst the locals. The core product "Hiong Piah" (also known as Puff Biscuit), a legendary flaky and fragranced pastry with maltose filling is a traditional specialty of the Kinta Valley.

Specifications: 8pcs individual pack, 250gm(8pcs)

Ingredients: Wheat Flour, Sugar, Black Sesame, Maltose, Palm Oil and Salt 

Product Comply with: ISO9001, ISO22000, HACCP & HALAL (JAKIM)

 

💜 Yee Hup Hiong Piah (Biscuit) Brown Sugar (Halal) 怡保余合红糖炭烧香饼 💜

✅ Specifications: 8pcs individual pack, 280gm

✅ Ingredients: Wheat Flour, Brown Sugar, Palm Oil, Maltose, Sugar and Sesame

 

6. Yee Hup Assorted Biscuit (Halal)

Product of Ipoh, Malaysia

Made in Malaysia by the famous Ipoh Yee Hup Gunung Rapat Hiong Piah Sdn Bhd

Product Description:

10pcs of 5 different favourite biscuits

1.Biscuit Walnut x2

2.Biscuit `Hiong Piah Original x2

3.Biscuit Hiong Piah Brown Sugar x2

4.Bsicuit Hiong Piah Oats x2

5.Black Sesame Peanut Biscuit Delight x2 

Product Comply with:

ISO9001, ISO22000, HACCP & HALAL (JAKIM)

Serving :10pcs Individual pack

Net Weight : 548gm

 

7. Yee Hup Dried Coconut 余合椰丝干

Product of Ipoh, Perak, Malaysia

✅ Delicious Young Coconut

✅ Ingredients 成分: ✅Coconut flesh & sugar 椰肉和白砂糖

✅ Net weight : 100g

 

8. Yee Hup Black Sesame Peanut Biscuit

Product of Ipoh, Perak , Malaysia

Yee Hup Black Sesame Peanut Biscuit full of aromatic base with toasted sesame and peanuts on the top. So crusty, so tasty.

Product Ingredient:

Wheat flour, sugar, black sesame, margarine (palm oil), peanut, salt & water

Serving : 8pcs x 20gm

Net Weight : 160gm

 

9. Yee Hup Sweet Coconut Biscuit (Halal)

Ipoh, a city surrounded by many hills in the west peninsula of Malaysia, the Yee Family has had a long history in the pastry making business, dated back in 1981. Yee Hup Biscuits was established by Mr. Yee Ah Lek and his beloved wife Madam Wong Chin Haw (founder) as a family business and they started operating their first bakery at their home, No. 32, Lorong Gunung Rapat 3, Ipoh, Perak.

The unique taste of Yee Hup pastries, which lies in its traditional way of baking its biscuits with coconut husks in a custom-made oven, has made them famous amongst the locals. The core product "Hiong Piah" (also known as Puff Biscuit), a legendary flaky and fragranced pastry with maltose filling is a traditional specialty of the Kinta Valley.

Over the years, the Company has revolutionized the homemade bakery process into fully automatic production and skillfully retained the distinctive traditional tastes and texture of the biscuits.

Thanks to its popularity, Yee Hup Biscuits has expanded swiftly from a family operated business into a corporate company, and now produces various kinds of pastries and snacks. Today, Yee Hup Biscuits have become a popular delicacy and even a must-buy gift item among locals and visitors of Malaysia.

Specifications:

1 box: 170gm

Product Description:

Scrapped coconut, bread crumbs, sugar & water

 

10. Yee Hup Walnut Biscuit (Vegan素)

Crunchy biscuit with strong walnut taste

酥脆香甜，核桃味浓郁！

✅Vegan素

✅HALAL

Product Description:

Wheat flour, margarine (palm oil), sugar, egg, salt, water, walnut powder & white sesame

Serving : 8 Pieces Individual Packs

Net Weight : 160gm

 

Ipoh Yee Hup Pineapple Pie

What a tasty and mouth watering Yee Hup pineapple pie, sweet & sour after taste with full of pineapple pulp stuffing. One bite will make you wanting more ! 

Ipoh, a city surrounded by many hills in the west peninsula of Malaysia, the Yee Family has had a long history in the pastry making business, dated back in 1981. Yee Hup Biscuits was established by Mr. Yee Ah Lek and his beloved wife Madam Wong Chin Haw (founder) as a family business and they started operating their first bakery at their home, No. 32, Lorong Gunung Rapat 3, Ipoh, Perak.

The unique taste of Yee Hup pastries, which lies in its traditional way of baking its biscuits with coconut husks in a custom-made oven, has made them famous amongst the locals. The core product "Hiong Piah" (also known as Puff Biscuit), a legendary flaky and fragranced pastry with maltose filling is a traditional specialty of the Kinta Valley.

Over the years, the Company has revolutionized the homemade bakery process into fully automatic production and skillfully retained the distinctive traditional tastes and texture of the biscuits.

Thanks to its popularity, Yee Hup Biscuits has expanded swiftly from a family operated business into a corporate company, and now produces various kinds of pastries and snacks. Today, Yee Hup Biscuits have become a popular delicacy and even a must-buy gift item among locals and visitors of Malaysia.

Product Description:

Margarine, shortening, baking powder, sugar, milk powder, egg, pineapple, filling, permitted colouring & flavouring

Serving : 1 box 6pcs x 20gm

Net Weight : 120gm

 

12. Eng Huat Heong Peah永发古早味原味香饼 450g Halal

Eng Huat Biscuit is first choice for famous gifts. Fragrant biscuits are native to Malaysia. The main product is malt biscuits with crispy crust and plump fillings. It is definitely your best choice for gifts.

“永发饼家”为著名送礼首选。香饼为马来西亚土产，主打的是麦芽香饼，饼皮酥脆，馅料丰满。绝对是您送礼最佳首选。

🤤太平永发古早味香饼🤤

✅传统家乡味道

✅品质保证

✅持有Halal和mesti保证

✅酥脆的口感

✅先做，先烘，先卖

✅无防腐剂

Pack Size : 10pcs/pack