Malawang Turmeric Powder (Freeze Dried) 冻干黄姜粉
Malawang Turmeric Powder (Freeze Dried) 冻干黄姜粉
Freeze Dried Turmeric Powder
Vacuum Freeze Drying Tehnology (FD) is the most advance food preservation technology available in the market. Vacuum Freeze Dried is by quick freeze the fresh food, the product is then send in to a low vacuum, low temperature chamber to subtime the ice to the gaseous stage. Freeze dried retain most of the structure, smell, taste, colour and nutrient of the fresh food.
Health Benefit of Freeze Dried Turmeric Powder:
- Strong Antioxidant and anti-inflammatory properties
- Boost immune system
- Lowers cholesterol
- Ease depression
- Help keep blood sugar level steady
- Pain Relief
Usage of Freeze Dried Turmeric Powder:
Boil 4 cups of water.
Add 1 to 2 teaspoons of powdered turmeric.
Allow the mixture to simmer for approximately 10 minutes.
1. Strain the tea into a container and allow it to cool for 5 minutes.
2. Add ½ teaspoon to lukewarm water and drink.
3. Add 1-2 teaspoons to any soup recipe.
4. Blend into smoothies.
5. Add color pop to rice.
6. Make golden pancakes. Add ½ teaspoon to your dry pancake mix.