Lenggong Pure Chili Padi Sauce
Made in Malaysia
Lenggong is a historic town in Perak, Malaysia, known for its UNESCO World Heritage Site, the Lenggong Valley — where the ancient Perak Man was discovered. Surrounded by lush hills and rivers, Lenggong is also famed for its traditional food craftsmanship, producing authentic sauces and condiments made from time-honored recipes and fresh local ingredients.
A fiery and aromatic chili padi sauce made from Lenggong’s traditional recipe — the perfect complement to noodles, seafood, meats, popiah, steamboat, and more.
Crafted using an original recipe with no added coloring, this sauce delivers pure, authentic Malaysian heat and flavor in every drop.
Ingredients: Chili Padi, Vinegar, Sugar, Garlic, Corn Flour, Salt, Permitted Preservative
Storage: Refrigerate after opening
Net Weight: 340g
