Ipoh Pun Chun Restaurant Sakima 品珍酒家 萨骑马 220g

Pun Chun Restaurant Shat Kek Ma (Sakima) 品珍酒家 萨骑马 220g

Pun Chun Sakima is only the delicious snacks that can be found in the Pun Chun Restaurant. Sakima is made from crispy fried strips, then coated with delicious maltose syrup, and finally compressed into a perfect golden block. Sakima with a little sticky but it is crispy and delicious, and it is a mixture of two different tastes to create an unexpected taste. The special thing about Pun Chun Sakima does not add any artificial flavoring during the production process. Therefore, Pun Chun Sakima is very popular in Malaysia.

品珍萨骑马,唯有在品珍酒楼才能找得到的美味小吃.品珍萨骑马是由酥脆的油炸条,再涂上美味的麦芽糖浆,最后压缩成完美的金色块状.品珍萨骑马带一点点粘意,本身欲香脆可口,两种不同口感混合下造出非一般的美味口感.品珍萨骑马特别之处在于制作过程中完全无添加任何人工调味,因此,品珍萨骑马在马来西亚华侨中极受欢迎.

Ingredients:

Flour, Maltose, Sugar, Cooking Oil, Eggs.

面粉,麦芽糖,糖,食油,鸡蛋